A SIMPLE KEY FOR DIWALI SNACKS UNVEILED

Misal Pav is a conventional Maharashtrian dish. In this article dry sabzi is produced from sprouted moth beans. That's topped with spicy gravy, fresh onion, tomato and farsan. This is certainly served with aspect of pav.This roasted poha chivda is so easy to make! Each individual Diwali period this thin poha chivda recipe is essential for making!Co